1 serving = 55 g (1 small)
- High in Vitamin C (40% Recommended Daily Intake per serving)
- Sodium-free (0 mg per serving)
- Fat-free (0 g per serving)
Bright, yellow, smooth, firm fruit, heavy for size.
Keep at cool room temperature for one week or refrigerate for up to one month.
Rinse, squeeze for juice or slice for a garnish. To use the peel, rinse, pat dry and grate skin.← Back to Fruits From A-Z