Cinco de Mayo (the fifth of may) commemorates the Mexican army’s victory in 1826. Now, that commemoration goes hand in hand with celebrating Mexican culture, including the food! While you may be sipping some margaritas, we thought we’d help you fill half your plate with some delicious healthy variations of the classic Mexican food you’ll want to indulge in today!
Tomato & Avocado Salsa Fresca: A fresh salsa overflowing with delicious chopped tomatoes.
Grilled Pineapple Salsa: Juicy, chunky pieces of pineapple are perfectly paired up with a hint of spicy jalapeno.
Fresh Tomatillo Mint Salsa from the Food Network: A tangy green salsa you’ll love with your chips!
Guacamole Quinoa with Mango from Foxes Love Lemons: You could easily fill more than just half your plate with this delicious and filling dish!
Corn Salsa from Cooking with Sapana: Corn Salsa is a refreshing and delicious version classic salsa, filling and perfect for all day snacking!
Roasted Portobello Tacos with Chimichurri Sauce from Connoisseurus Veg: We love these tacos filled with veggies!
Let’s see some of your Cinco De Mayo recipes!