{"id":4723,"date":"2015-06-05T11:37:57","date_gmt":"2015-06-05T15:37:57","guid":{"rendered":"http:\/\/cpm-09.eproofs.ca\/recipe\/cornichons-refrigeres-faciles-preparer\/"},"modified":"2023-03-31T23:33:57","modified_gmt":"2023-04-01T03:33:57","slug":"cornichons-refrigeres-faciles-preparer","status":"publish","type":"recipe","link":"https:\/\/www.halfyourplate.ca\/fr\/recipe\/cornichons-refrigeres-faciles-preparer\/","title":{"rendered":"Cornichons r\u00e9frig\u00e9r\u00e9s faciles \u00e0 pr\u00e9parer"},"content":{"rendered":"
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\n\nImprimer<\/a>\n<\/div>\n\n
Temps de pr\u00e9paration <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/div>
Temps total <\/span>5 minutes<\/span><\/span> minutes<\/span><\/span><\/div><\/div>\n
Yield <\/span>2<\/span> tasses<\/span><\/span><\/div>\n<\/div>\n\n
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Ingr\u00e9dients<\/h3>
  • 1<\/span> Concombre anglais<\/span> tranch\u00e9<\/span><\/li>
  • 3\/4<\/span> tasse<\/span> Vinaigre blanc<\/span><\/li>
  • 1<\/span> c. \u00e0 soupe<\/span> Sucre granul\u00e9<\/span><\/li>
  • 2<\/span> c. \u00e0 th\u00e9<\/span> D'\u00e9pices pour marinades<\/span> facultatif<\/span><\/li>
  • 1<\/span> c. \u00e0 th\u00e9<\/span> Sel kasher<\/span><\/li><\/ul><\/div><\/div>\n\n<\/div>\n\n
    \n\n

    Instructions<\/h3>
    • Dans un grand bol, fouetter le vinaigre, le sucre, les \u00e9pices pour marinades, le cas \u00e9ch\u00e9ant, et le sel jusqu\u2019\u00e0 ce que le sucre soit presque dissous. Incorporer les tranches de concombre et bien enrober. Disposer les tranches de concombre et le m\u00e9lange de vinaigre en couches dans un bocal en verre refermable. Fermer et r\u00e9frig\u00e9rer pendant au moins 2 heures ou jusqu\u2019\u00e0 3 jours.<\/div><\/li><\/ul><\/div><\/div>\n<\/div>\n\n
      \n \n\n
      \n\t