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What is Half Your Plate?
Roasted Broccoli and Bean Salad
Heirloom Carrot Salad
Mediterranean Orzo and Vegetable Salad
Pork and Celery Slaw
Warm Kale and Butternut Squash Salad with Pancetta and Toasted Pine Nuts
Veggie Loaded Chickpea Salad
Easy & Healthy Burger Salad with Sriracha Dressing
Easy Breakfast Tacos
Brussels Sprouts Chicken Caesar Salad
Prosciutto Grilled Peach Salad
Peas and Beans Pearl Couscous
Grilled Broccoli and Tomato Skewers
Fruit of the Month : Oranges
Oranges are juicier when stored at room temperature.
Vegetable of the month: Cabbage
Choose cabbage leaves that are crisp and tightly pressed to the stem.
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