Tag: Vegetarian

Apr 21, 2021

Elevate Your Salad

Post written by Half Your Plate friend and RD Laurie Barker Jackman Salads can be a great addition to a meal,…

Apr 20, 2021

Double Potato Salsa

Needing a new salsa idea? Try potatoes! This creates a creamy and different option for salsa but still delicious with tortilla chips. It also doubles as a side dish if needed. If you’re looking for some extra heat, add a few splashes of hot sauce with the vinegar at the end.

Feb 3, 2021

Squash and Apple Mash

This will go on repeat after you taste it. A wonderful mixture of seasonal favourites with a hint of cheese to add some gooey texture. Enjoy along your favourite protein or serve it up with a grain and green veggies for an all out veggie feast.

Jan 27, 2021

Alain’s Italian Bruschetta with Grilled Crusty Bread

Jan 20, 2021

Roasted Potato and Radish Salad

This twist on potatoes will surprise your mouth and your family. The tender fluffy potatoes when cut into absorb the vinaigrette and are a wonderful match with the roasted radishes and spinach. Whether a side dish or a vegetarian main, you will love this.

Jan 12, 2021

Roasted Chestnut and Pear Stuffing

Roasting the vegetables adds a wonderful texture and sweetness to this stuffing. Roast the chestnuts ahead to enjoy as a snack while the stuffing is cooking, so be sure to buy extra!

Apr 27, 2020

Grilled Green Bean Salad

Grilled Green Bean Salad with Dressing

Simple and creamy, this salad has a hint of smokiness from the grilled green beans. Great alongside any grilled protein.

Jan 9, 2020

Roasted Broccoli and Bean Salad

This hearty vegetarian salad combines wonderful textures and flavours for a hearty main or change it up and serve it as a side dish.

Oct 30, 2019

Grilled Sweet Potato and Chickpea Salad

Grilled Sweet Potato and Chickpea Salad

Something different from the grill with these sweet potato wedges. An easy and flavourful vegetarian salad that can be shared as a main or side dish this grilling season.

Sep 20, 2019

Grilled Eggplant Halloumi Stacks

These little stacks are a perfect first course or vegetarian main to enjoy this summer on the deck with guests.

Sep 9, 2019

Grilled Rapini Salad

This panzanella style salad is a new idea to bring to your next backyard get together. Rapini offers up a slightly mustardy flavour to the salad and grilling it chars it enough to add texture and taste to the dish.

Aug 27, 2019

Grilled Buffalo Cauliflower Bites

Grilled Buffalo Cauliflower Bites

Here is a fun appetizer perfect for summer weather to enjoy with drinks on the patio. With a classic buffalo flavour, the addition of cheese makes it even more addictive.

Jun 19, 2019

Pickled Pears

Pickled pears are such a perfect treat! They’re easy to make and impressive to serve. A great dessert idea.

Jun 5, 2019

Egg Shakshuka

Chef Louis Simard adding olive oil to a simmering pot of veggies for his Egg Shakshuka

Egg Shakshuka is a total star for your brunch gatherings.

May 24, 2019

Summer Watermelon Buddha Bowl

Stick to a traditional plant-based Buddha bowl and amp up the protein by adding tofu or legumes. Those that aren’t vegetarian can add a chicken or fish – both taste delicious with sweet watermelon and tangy tahini dressing. This dish is both sweet and savory and can be served for breakfast, lunch or dinner!

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