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Tomato & Avocado Salsa Fresca
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Yield
16
servings
Ingredients
2
cups
SUNSET® Y.E.L.O.® tomatoes
Diced
2
cups
SUNSET® Kumato® tomatoes
Diced
1
ripe
Avocado
pitted and diced
1/3
cup
Red Onion
finely chopped
1
Jalapeno
seeded and chopped
1/4
cup
Fresh Cilantro
finely chopped
1/4
cup
Lime juice
1
tbsp
Salt
1/2
tbsp
Ground Cumin
Mutligrain Tortilla Chips
Instructions
Stir Y.E.L.O. and Kumato tomatoes with avocado, onion, jalapeño, cilantro, lime juice, salt and cumin. Serve with multigrain tortilla chips.
Estimated Cost Per Serving:
Nutrition Facts
Tomato & Avocado Salsa Fresca
Calories
42
% Daily Value*
Fat
1.5
g
2
%
Carbohydrates
5
g
2
%
Fibre
2
g
8
%
Sugars
3
g
3
%
Protein
1
g
2
%
Sodium
74
mg
3
%
*5% or less is a little, 15% or more is a lot
Tips & Notes
For a spicier salsa fresca, leave seeds in jalapeño.
Recipe provided by Industry Partner
Sunset