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Fruit skewers and dip
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Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Yield
6
servings
Ingredients
12
Raspberries
12
whole
Blueberries
12
whole
Blackberries
6
whole
Strawberries
6
whole
Grapes
6
whole
Long lollipop sticks
1
whole
Apple
cut into spears
1
whole
Pear
cut into spears
1
cup
Greek-style yogurt
0% fat
1
tbsp
Honey
2
tbsp
Dutch cocoa
optional
1/4
tsp
Cinnamon
3/4
cup
Cottage cheese
light
1/3
cup
Cream cheese
light
1/4
cup
Cheddar cheese
shredded low fat
Instructions
Thread the berries and grapes into lollipop sticks; set on platter with remaining fruit.
Yogurt Dip: In bowl, whisk together yogurt, honey, cocoa and cinnamon until smooth.
Cheesy Dip: In food processor, puree cottage cheese and cream cheese until smooth.
Add Cheddar cheese and puree until smooth.
Serve dips with berry kabobs and sliced fruit.
Estimated Cost Per Serving:
Nutrition Facts
Fruit skewers and dip
Calories
79
% Daily Value*
Fat
2
g
3
%
Saturated Fat
1.2
g
8
%
Carbohydrates
12
g
4
%
Fibre
2
g
8
%
Sugars
8
g
9
%
Protein
4
g
8
%
Sodium
119
mg
5
%
*5% or less is a little, 15% or more is a lot
Tips & Notes
by Half Your Plate | 30 Jul, 2014