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Fruits and Veggies
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Fruits from A-Z
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Fresh Facts for Consumers
What is Half Your Plate?
Spicy Roasted Red Pepper Soup
Watermelon Rind Stir Fry
Watermelon Greek Salad
Watermelon Rind Kimchi
Warm Potato and Brussels Sprouts Salad
Root Vegetable Coconut Curry
Roasted Rutabaga with Lemon Tahini Dressing
Slow Cooker Carrot Leek Lentil Soup
Skillet Lentil Shrimp Jambalaya
Lentil Mushroom Spinach Stuffed Peppers
Mediterranean Orzo and Vegetable Salad
Roasted Tomato and Corn Spinach Salad
Pork and Celery Slaw
Cabbage and Garlic Pasta
Asparagus and Pea Risotto
Fruit of the Month : Mangoes
Mangoes were first grown in India over 5 000 years ago!
Vegetable of the month: Parsnip
Add parsnips to your stews, soups or serve raw with a dip as an appetizer!
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