Look For
Firm, blemish-free tubers.
To Store
Store unpeeled in a cool, dark, dry place for up to 1 week. Peeled yucca root can be stored in water in the refrigerator – it will last for 1 month if you change the water every two days- or wrapped tightly and frozen for several months.
To Prepare
Cassava can easily replace potatoes in soups and stews.