Mixed Greens with Creamy Balsamic Dressing

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Yield: 4 servings
Prep Time: 15 minutes
Cook Time: N/A
Top salad with grilled salmon fillets or add more of your favourite salad ingredients, such as slivered red onions; pitted black olives; and/or chopped drained, canned artichoke hearts, before tossing with dressing.



  1. Combine mixed greens with grape tomatoes and peppers in a large bowl.
  2. Add dressing, mix lightly.
  3. Top with cheese.
  4. Serve immediately.
Nutrition Facts
Mixed Greens with Creamy Balsamic Dressing
Amount Per Serving
Calories 120 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 1.5g 8%
Cholesterol 5mg 2%
Sodium 200mg 8%
Total Carbohydrates 6g 2%
Dietary Fiber 1g 4%
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.

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