Nutrition Information

1 serving = 110 g (1 small)

  • High in Vitamin C (35% Recommended Daily Intake per serving)
  • High in potassium (460 mg per serving)
  • Fat-free (0 g per serving)
Look For

Clean, firm, smooth potatoes, without sprouts, green areas or blemishes.

To Store

Keep in a cool, dry, dark, ventilated place for up to two months or keep at room temperature for up to one week. Do not refrigerate except new potatoes for up to one week.

To Prepare

Scrub well. Remove sprouts, decayed and green areas. Leave whole or peel cut as desired.

Download the Detailed Printable Fact Sheet

Get the latest recipes, fresh ideas, and smart shopping tips delivered right to your inbox!

This field is for validation purposes and should be left unchanged.