Ingredients
- 2 lbs Mini Potatoes
- 2 tbsp Hot Honey substitute regular honey
- 2 tbsp Olive Oil
- Juice of 1/2 Lime
- Pinch of Chili Flakes
- Salt
- Pepper
- Sour Cream for serving
Instructions
- Toss all of the ingredients into a bowl, toss to evenly coat all of the potatoes.
- Preheat airfryer to 400.
- Add the potatoes and air fry for10-12 minutes (or until fork tender) shaking the basket 2-3 times during the cooking process.
- Serve with a dollop of sour cream
Nutrition Facts
Hot and Sweet Air Fryer Potatoes
Per
495 g
Calories
520
% Daily Value*
Fat
14
g
22
%
Saturated Fat
2
g
13
%
Carbohydrates
98
g
33
%
Fibre
7
g
29
%
Sugars
20
g
22
%
Protein
9
g
18
%
Sodium
290
mg
13
%
Calcium
70
mg
7
%
Iron
3.5
mg
19
%
*5% or less is a little, 15% or more is a lot
Tips & Notes
Recipe contributed by Kilted Chef
