Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Yield 12 crostinis

Ingredients

  • 12 baguette slices toasted
  • 12 Watermelon slices thick rectangular size, about the same size as baguette slices
  • 12-20 Basil leaves fresh
  • 1/2 cup Feta Cheese crumbled
  • 3 tbsp Balsamic Vinegar
  • 2 tbsp Liquid Honey

Instructions

  • Preheat your grill to medium heat.
  • Grill the watermelon slices over medium heat for 5-7 minutes per side, until grill marks appear and the watermelon begins to caramelize.
  • Arrange the basil leaves over the toasted baguette slices and top with the grilled watermelon.
  • In a small saucepan over medium heat, whisk the balsamic vinegar and honey together and let it come to a simmer until it thickens just slightly (about 5 minutes).
  • Drizzle the honey balsamic reduction over each of the watermelon slices and top with the crumbled feta cheese.
  • Serve immediately.
Nutrition Facts
Grilled Watermelon Crostini with Honey Balsamic Reduction
Serving Size
 
90 g
Amount per Serving
Calories
140
% Daily Value*
Fat
 
1.5
g
2
%
Saturated Fat
 
1
g
6
%
Cholesterol
 
5
mg
2
%
Sodium
 
280
mg
12
%
Carbohydrates
 
26
g
9
%
Fiber
 
1
g
4
%
Sugar
 
7
g
8
%
Protein
 
5
g
10
%
Vitamin A
 
300
IU
6
%
Vitamin C
 
3.3
mg
4
%
Calcium
 
40
mg
4
%
Iron
 
1.4
mg
8
%
* Percent Daily Values are based on a 2000 calorie diet.

Tips & Notes

Recipe from Half Your Plate Blogger Friend Chrissie Baker

Related recipes

Watermelon Rind Stir Fry
Spaghetti Squash Marinara
Mediterranean Clam Pasta Salad
Get the latest recipes, fresh ideas, and smart shopping tips delivered right to your inbox!
This field is for validation purposes and should be left unchanged.