Kale Slaw Quinoa Salad

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Yield: 4 servings
Prep Time: 1o minutes
Cook Time: 5` minutes



  1. In a bowl, place Kale slaw, cooked quinoa, black beans, mango, avocado, green onions, red pepper, and cilantro.
  2. Prepare dressing, combining all ingredients in a small bowl, mix well.
  3. Pour dressing on top, mix well. Season with salt and pepper.
There is no Nutrition Label for this recipe yet.
Tips & Notes:

Recipe contributed by #HalfYourPlate friend Harvest Fresh for the International Year of Fruits and Veggies.


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