Mocha Cherry Barley Muffins

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Rating: 5
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Yield: 10 servings
Prep Time: 10 minutes
Cook Time: 18 minutes
Enjoy the sweet aroma of chocolate while these muffins are baking. Look for frozen pitted cherries in the frozen food section of your grocery store to enjoy this recipe all year long.



  1. In a large bowl, whisk together flour, cocoa powder, oat bran, baking powder and soda.
  2. In a small bowl, stir together vanilla and coffee granules; set aside.
  3. In another bowl, whisk together milk, eggs and oil. Whisk in sugar and vanilla mixture. Pour over flour mixture; stir until just combined. Stir in cherries.
  4. Divide batter among 10 lightly sprayed or paper lined muffin cups. Bake in preheated 400 F (200 C) oven for about 18 minutes or until tester inserted in centre comes out clean.
Nutrition Facts
Mocha Cherry Barley Muffins
Amount Per Serving
Calories 192 Calories from Fat 63
% Daily Value*
Total Fat 7g 11%
Saturated Fat 1g 5%
Cholesterol 38mg 13%
Sodium 117mg 5%
Potassium 246mg 7%
Total Carbohydrates 29g 10%
Dietary Fiber 4g 16%
Protein 5g 10%
* Percent Daily Values are based on a 2000 calorie diet.

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