And check out all the ways he is making it easier for you to fill Half Your Plate.
Learn More Browse Chef Michael's Recipes
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1 lb Grapes
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1 lb Oranges
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1 Mango
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1 lb Broccoli
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1 lb Tomatoes
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1 Cabbage
1 lb Green Beans
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*Prices based on flyers September 23 2016 in Winnipeg, MB
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Using the produce head to toe is not only a great way to fill #halfyourplate but also a way to reduce food waste! Check out this quick article on Produce Made Simple for a few tips! producemadesimple.ca/broccoli-perfect-example-reduce-food-waste-home/
Easy tips to reduce food waste at home - Produce Made Simple
producemadesimple.ca
The crisis of food waste is a hot topic in the media. And rightly so. The quantifiable value of food waste in Canada is $31 billion per year, though the true value of food waste is much higher because it doesn’t occur in isolation (VCMI, 2014). When food is wasted, the energy, labour, water and …
